Suchergebnisse
That sounds very much like the highly-conditioned casks used in the two-cask serving system, which Guinness used or their Porter right up until it was discontinued in the early 1970s. It's interesting to learn exactly how they got the casks into that condition.
- Shut up about Barclay Perkins: Why?
As a homebrewer, your recipes have greatly improved my...
- Shut up about Barclay Perkins: 2022
Times must have been better in the mid-1840s, as the gravity...
- 1970 Youngs Best Malt Ale
The reference to acrid flavor is interesting because you've...
- Shut up about Barclay Perkins: Why?
30. Dez. 2022 · As a homebrewer, your recipes have greatly improved my English ales. I have a 1.048 OG mild on tap now, 85% Fawcett Golden Promise, 15% Invert No.3, Clusters for bittering, Fuggles at the 30 minute mark, that is outstanding.
Shut up about Barclay Perkins 1923 Courage Stout « on: August 30, 2016, 04:59:25 am ...
The Anchor Brewery was a brewery in Park Street, Southwark, London, England. Established in 1616, by the early nineteenth century it was the largest brewery in the world. From 1781 it was operated by Barclay Perkins & Co, who in 1955 merged with the Courage Brewery, which already owned the nearby Anchor Brewhouse.
5. Mai 2019 · Shut Up About Barclay Perkins. Bungalow Brews. Beer Stats. Method: All Grain. Style: Russian Imperial Stout. Boil Time: 90 min. Batch Size: 19 liters (fermentor volume) Pre Boil Size: 26.6 liters. Pre Boil Gravity: 1.048 (recipe based estimate) Efficiency: 67% (brew house) Source: Andy. Calories: 289.9 (Per 330ml) Carbs: 31.5 g (Per 330ml)
Shut up about Barclay Perkins: 1941 home brewed Mild recipe. If you want more successful and/or professional historic recipes I'd give a few of [these] () a try. Having made a few, they're tastier than some of the recipe sheets might imply...